Good factory supply good 2,3,5,6-TETRACHLOROANISOLE 6936-40-9 We provide high quality 2,3,5,6-TETRACHLOROANISOLE (CAS 6936-40-9), at a very affordable prices to our customers.

1.What is the 2,3,5,6-TETRACHLOROANISOLE ?

2,3,5,6-Tetrachloroanisole is a chemical compound derived from anisole, characterized by the presence of four chlorine atoms. It is known for its distinct musty, moldy odor, which can be an off-flavor in wines and other food products. 2,3,5,6-TETRACHLOROANISOLE is produced through the chlorination of anisole and can also be found in pesticides and fungicides. While it is not considered highly toxic, exposure to high levels may cause respiratory tract and skin irritation. It is also recognized as a potential environmental contaminant due to its negative impact on the taste and aroma of affected products.

Used in Environmental Monitoring:
2,3,5,6-Tetrachloroanisole is used as a marker for environmental contamination, particularly in the detection of off-flavors in wines and other food products. Its musty, moldy odor serves as an indicator of potential contamination, allowing for the monitoring and control of environmental pollutants.
Used in Chemical Research:
In the field of chemical research, 2,3,5,6-tetrachloroanisole is utilized as a subject of study for understanding the effects of chlorination on chemical properties and behavior. Researchers investigate its formation, reactivity, and potential applications in various chemical processes.
Used in Pesticide and Fungicide Analysis:
2,3,5,6-Tetrachloroanisole is used as an analytical reference in the development and testing of pesticides and fungicides. Its presence in these products can be monitored to ensure the safety and efficacy of agricultural chemicals.
Used in Toxicology Studies:
Although not highly toxic, 2,3,5,6-tetrachloroanisole is used in toxicology studies to understand the effects of exposure to high levels of the compound. This research helps in determining the safety guidelines and regulations for handling and exposure limits in various industries.
Used in Wine and Food Industry:
In the wine and food industry, 2,3,5,6-tetrachloroanisole is used as a reference compound for the development of methods to detect and remove off-flavors caused by environmental contaminants. This helps in maintaining the quality and taste of the final products.

2.What is the CAS number for 2,3,5,6-TETRACHLOROANISOLE ?

The CAS number of 2,3,5,6-TETRACHLOROANISOLE is 6936-40-9.

More information of 2,3,5,6-TETRACHLOROANISOLE 6936-40-9 are:

3.What is the molecular formula of 2,3,5,6-TETRACHLOROANISOLE ?

The chemical formula of?2,3,5,6-TETRACHLOROANISOLE is C7H4 Cl4 O which containing 7 Carbon atoms,4 Hydrogen atoms,4 Chlorine atoms and 1 Oxygen atoms,and the molecular weight, and the molecular weight of 2,3,5,6-TETRACHLOROANISOLE is 245.92

4.What is 2,3,5,6-TETRACHLOROANISOLE(6936-40-9)used for?

2,3,5,6-Tetrachloroanisole is a chemical compound derived from anisole, characterized by the presence of four chlorine atoms. It is known for its distinct musty, moldy odor, which can be an off-flavor in wines and other food products. 2,3,5,6-TETRACHLOROANISOLE is produced through the chlorination of anisole and can also be found in pesticides and fungicides. While it is not considered highly toxic, exposure to high levels may cause respiratory tract and skin irritation. It is also recognized as a potential environmental contaminant due to its negative impact on the taste and aroma of affected products.

InChI:InChI=1/C7H4Cl4O/c1-12-7-5(10)3(8)2-4(9)6(7)11/h2H,1H3

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5.Good factory supply good 2,3,5,6-TETRACHLOROANISOLE 6936-40-9

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